Eggless Banana Bread Recipe

Eggless Banana Bread Recipe -  be creative with the ingredients and Make banana bread 

know this about the banana bread you want to make ?

  13 minutes of preparation 

  20 minutes of cooking

    10   pieces of bread

Ingredients for

Eggless Banana Bread Recipe

. 1 cup all-purpose flour

.  ¼ cup whole wheat flour

.  1 teaspoon of baking soda

.  1/2 teaspoon of salt

.  1/3 cup mashed, very ripe banana (about 3 medium)

.  ½ cup brown sugar, packed

.  ½ cup plain soy milk (or yogurt other than dairy)

.  ½ cup vegetable oil, plus more pan

.  1easp toon vanilla extract

.  1 cup roasted chopped walnuts (optional).

how to make your

Eggless Banana Bread Recipe

-  Heat the oven to 350 F. Generously generous 9 "x 5" loaf bowl. Place a long line with a long strip of spotted paper running on both ends of the pan. These will work "handles" for easy removal later. Grease the top of the parchment contained in the pan, as well.


-  In a large bowl, mix together two types of flour, baking soda and salt. Sit aside

-  In a separate large bowl, mix the bananas, brown sugar, yogurt, vegetable oil and vanilla extract until they are fully combined and firm.

-  Mix the wet ingredients, dry ingredients and nuts (if you are using), mix until they are mixed together and moist (some blocks are fine).

-  Spoon the thick mixture in the preparation pan. Bake in the preheated oven for 50-60 minutes, alternating in about 30 minutes. If the loaf appears to be very durable at the top when you rotate the pan, the tent containing aluminum foil will remain for the post-baking period.

-  Once the toothpick is mostly placed in the center clean, remove it from the oven and transfer it to a wire holder to cool completely. Once cooled, you can lift the bread from the pan with parchment paper and transfer it to a serving dish. Serve in thick slices.